Chez Olive Bistro Menu Friday 12th Septemeber

To Start

Lightly Spiced Parsnip Soup with Onion Bhaji £4.95

Twice Baked Mushroom Soufflés on Rocket Leaves £5.25

Mackerel & Pink Peppercorn Rillettes with Rustic Toast £5.50

Mains

Brochette of Rabbit Loin with Agen Prunes, Smoked Bacon and Thyme served with a Lemon, Honey & Cider Sauce £13.95

Prosciutto Wrapped Haddock on Butter Bean Mash in a Green Herb Sauce £12.95

Both Served with Mustard Sauté Potatoes, Cabbage & Bacon and Sugar Glazed Carrots

Grilled Long Red Peppers Stuffed with Feta & Black Beans in a Guacamole Sauce served with Tomato Rice and a Baby Watercress and Orange Salad £10.95

Pudding

Blackberry Trifle with Pistachio Sponge £5.50

Cinnamon Meringue with Poached Plums £5.25

Hot Apple Tarte Tatin with Calvados Ice Cream £5.50

Booking advisable, call 01323 833229 

Orders 7-9 pm.