Sue, our head chef, has years of experience creating batches of exquisite cakes, some say that she could bake before she could walk. She will share her tips and tricks with the group, enlightening you and aiding you with skills for life.
The workshop which is suitable for all levels will consist of a hands-on demonstration by Sue showing how to make cakes using three different primary methods; creaming, whisking and melting. At the end of the demonstration guests will be invited to sample the delicious creations along with tea,coffee and wine.
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